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Description
Closeries des Moussis, Margaux (2022) Koji Foot stomped and fermented open top on wine Rosé Wine Foot stomped and fermented open top on skins stems Vago Elote from Hijos de Aquilino Garcia carries on the tradition of maestro mezcalero Aquilino Garcia Lopez These two women couldn’t refuse such an opportunity: Pascale is a trained oenologist and teacher at the Lycée Agro Viticole de Bordeaux Blanquefort 4ha plot of pre phylloxeric vines in Cantenac (a stone’s throw from Margaux) from Michel and Stéphanie Théron of Clos du Jaugueyron
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